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Sunday Roasts

28-Day Aged Sirloin of Beef £21.50
Slow Roast Pork Belly – Apple Sauce £18.95
Corn Fed Chicken Supreme – Pork & Sage Stuffing £18.50
Black Bean & Mushroom Sausages – Vegetable Gravy (v) £16.50



 
 

​The Talbot N1

Food and drink in the heart of De Beauvoir

#thetalbotn1​

Telephone 0207 2412 995​

KITCHEN OPENING TIMES

Monday   6pm - 10pm

Tuesday   6pm - 10pm

Wednesday   6pm - 10pm

Thursday   6pm - 10pm

Friday   6pm - 10pm

Saturday   12pm - 10pm

Sunday   12pm - 9pm